Waltz on Main
What's New at Disney Springs This Halloween: Treats and Seasonal Eats
Walt Disney World

Tuesday, August 4, 2026

What's New at Disney Springs This Halloween: Treats and Seasonal Eats

Disney Springs is launching Halloween menus starting August 11, headlined by Jock Lindsey's Hangar Bar with a full slate of themed appetizers, mains, and cocktails running through November 9. You'll also find seasonal treats at other Disney Springs shops like Amorette's Patisserie and The Ganachery.

Disney Springs is getting ready for Halloween, and if you love food, there's a lot to look forward to. Starting August 11, several locations around the shopping and dining district are rolling out special Halloween menus that'll stick around through early November.

Jock Lindsey's Hangar Bar is bringing back its Halloween overlay with a full lineup of themed appetizers, mains, and drinks. The bar's getting decked out in spooky décor and opening its seasonal menu on August 11 through November 9.

Here's what to expect:

Food and Drinks at Jock Lindsey's

Appetizers and Sides

Candelabra Eggs with crispy fried chicken and aji amarillo custard
Candelabra Eggs with crispy fried chicken and aji amarillo custard
  • Candelabra Eggs: Deviled eggs with crispy fried chicken, sweet-and-tart pepper sauce, and aji amarillo custard
  • Dark Forest Dip: Roasted mixed mushrooms, baby rainbow carrots, hummus, toasted pumpkin seeds, and pita
  • Bone Kebabs: Pork and beef bone kebabs, prosciutto, creamy tomato sauce, and kataifi straws
  • Skull of the Dead Dip: Barbacoa beef, cheddar sauce, spicy fried onion straws, and plantain chips
Bone Kebabs with pork, beef, prosciutto, and kataifi straws
Bone Kebabs with pork, beef, prosciutto, and kataifi straws

Mains

Midnight Mayhem Popcorn Chicken with candied bacon and hot honey sauce
Midnight Mayhem Popcorn Chicken with candied bacon and hot honey sauce
  • Midnight Mayhem Popcorn Chicken: Crispy fried chicken, candied bacon, spiced walnuts, popcorn, and hot honey sauce
  • Alien Invader Sliders: Crispy Nashville hot fried chicken, sliced provolone, dill pickle slices, cheddar-chive biscuit, and queen olives
Alien Invader Sliders with Nashville hot fried chicken and cheddar-chive biscuit
Alien Invader Sliders with Nashville hot fried chicken and cheddar-chive biscuit

Cocktails

Temple of Doom Margarita with blackberry brandy and habanero-lime syrup
Temple of Doom Margarita with blackberry brandy and habanero-lime syrup
  • Fright of the Espresso: Cold brew with pumpkin spice liqueur and garnish
  • Skull and Sour: Jameson Irish Whiskey, Bols Peach Schnapps, lemon juice, and pumpkin spice syrup topped with green apple juice-filled pearls and gummy strands
  • Temple of Doom Margarita: Patrón Silver Tequila, Bols Blackberry Brandy, blackberry purée, habanero-lime syrup, and lime juice with a black sugar rim
  • Midnight Relic: Tito's Handmade Vodka, ube syrup, cream of coconut, lemon juice, and edible glitter
  • Viper's Nest: DOLE Pineapple Juice, white cranberry juice, green apple syrup, blue curaçao syrup, Sprite, and butterfly pea extract with green apple juice-filled pearls and gummy candy
Viper's Nest cocktail with blue curaçao and butterfly pea extract
Viper's Nest cocktail with blue curaçao and butterfly pea extract

Other Disney Springs venues are also getting in on the Halloween action. Amorette's Patisserie is serving up a Candle Petit Cake, while The Ganachery is offering a Pumpkin Spice S'more alongside returning favorites.

Candle Petit Cake with pumpkin ganache and dark chocolate glaçage
Candle Petit Cake with pumpkin ganache and dark chocolate glaçage

If you're visiting the theme parks, keep an eye out. Disney's said there'll be more Halloween treats coming to EPCOT, Disney's Hollywood Studios, and Disney's Animal Kingdom as the season rolls on.

Source: Disney Parks Blog

Follow us
Waltz on Main

Stay in the Loop

Follow Waltz on Main for weekly Disney parks news, tips, and behind-the-magic stories.

More Stories

Keep reading the latest from the parks.