2026 Disney California Adventure Food & Wine Festival Guide

Your Ultimate Guide to the 2026 Disney California Adventure Food & Wine Festival

Mark your calendars, Disney foodies! The most delicious season at the Disneyland Resort is returning as the Disney California Adventure Food & Wine Festival brings its edible magic back to Anaheim. From March 6 through April 27, 2026, guests can embark on a 53-day flavorful journey celebrating the Golden State’s incredible culinary diversity. Whether you’re craving innovative new bites like the Ube Latte with Matcha Foam, Chicharrón Nachos, and Ramen Mac & Cheese, or you’re ready to reunite with beloved favorites including the Junior LA Street Dog, Asian Street Burrito, and Strawberry Horchata, this year’s festival promises a paradise for every palate.

Sip and Savor Your Way Through the Festival

To maximize your tasting adventure, consider purchasing a Sip and Savor Pass, available in four or eight digital coupon options. This scannable credential makes it easy to redeem select food and non-alcoholic beverages at festival marketplaces and participating locations throughout the park. Passholders also receive a complimentary Mickey-shaped Food & Wine plate (available while supplies last)—a perfect souvenir for your culinary journey.

Look for the 🍽️ symbol throughout this guide to identify Sip and Savor eligible items. Please note that these portions are tasting-size (not full entrees) and are not available through mobile order. If you do mobile order these specific items, you’ll receive a full-sized portion, but it won’t be redeemable with your pass coupons.

Exclusive Chef Goofy Gift Card Promotion

Add some extra magic to your festival budget with a special Disney Gift Card featuring Chef Goofy. When you activate a minimum of $125, you’ll receive a complimentary limited-edition pin showcasing the elegant Carthay Circle Restaurant. Use your gift card throughout the festival for eats, drinks, and merchandise—including your Sip and Savor Pass!

Elevate Your Experience: Seminars and Demonstrations

For guests seeking deeper culinary immersion, the festival offers unforgettable bookable experiences:

Beverage Education Seminars at Sonoma Terrace Every Saturday and Sunday from March 7 through April 26, 2026, join expert winemakers and Disney mixologists for 30-40 minute guided tasting sessions. Reservations are required for these intimate educational experiences.

Complimentary Culinary Demonstrations Also on weekends, catch talented local and visiting chefs at the Hollywood Backlot Stage as they share cooking tips and whip up delicious dishes during free demonstrations—no reservation needed!

Festival Marketplace Menus

The heart of the festival beats at eight themed marketplaces scattered throughout the park, each offering unique flavors and stories:

California Craft Brews (Performance Corridor)

Available March 6 – April 27

Food:

• 🍽️ Chicharrón Nachos – Crispy chicharrón, chorizo, cheese sauce, tomatoes, and salsa verde (New)

Beverages:

• 🍽️ California Punch – Mango purée, guava nectar, cucumber syrup, and lemon juice garnished with a mango-chile lollipop (Non-alcoholic)
• Mango Guava Cocktail – Vodka, mango purée, guava nectar, cucumber syrup, and lemon juice with a rainbow sour belt gummy
• California Beer Flight – Featuring LA Bodega Brewing Company La Fresa seltzer, Bottle Logic Brewing Explorando Mexican lager (New), Trademark Brewing Codebreaker IPA (New), and Russian River Brewing Company Blind Pig IPA
• Tropical Chamoy Michelada – Tomato juice, chamoy, and passion fruit purée served with Bottle Logic Explorando, rimmed with Tajín Clásico (New)

Cluck-A-Doodle-Moo (Paradise Gardens Park)

Available March 6 – April 27

Food:

• Asa’DOS – Grilled skirt steak, chipotle chicken, Spanish rice, and salsa verde

Beverages:

• Crowns & Hops Brewing Co., The Dopest Hazy IPA (New)
• Hot Honey White Sangria – Sauvignon blanc, gin, hot honey syrup, grapefruit juice, and sweet and sour garnished with sliced jalapeños, presented by National Geographic (New)

Garlic Kissed (Performance Corridor)

Available March 6 – April 27

Food:

• 🍽️ Sirloin Gruyère Mac & Cheese – Topped with black garlic chimichurri, garlic butter crunch, and Fresno chile slices

Beverages:

• 🍽️ Cuties Mandarin Orange & Blackberry Punch – House-made Cuties Mandarin orange purée, blackberry and strawberry purées, blackberry syrup, Simply Fruit Punch, and grapefruit juice garnished with a Cuties Mandarin orange (Non-alcoholic, New)
• Bourbon Peach Tea Lemonade – Joffrey’s Coffee & Tea Co. Ceylon Black Tea-infused bourbon, peach purée, Simply Lemonade, and Simply Fruit Punch garnished with a peach ring (New)

Golden Dreams (Performance Corridor)

Available March 6 – April 27

Food:

• 🍽️ Musubi Fried Rice – Inspired by Aulani Resort, featuring steamed rice with egg, glazed spiced ham, umami mayo, and furikake (Presented by Disney Vacation Club)
• 🍽️ Cherry Cobbler Pot de Crème – Vanilla custard, cherry filling, and oat crumble (Plant-based)

Beverages:

• Tiki Spritz – Dark rum, Italian aperitif, pineapple juice, guava nectar, guava syrup, and sweet and sour topped with Sprite and garnished with a pineapple wedge (New)
• Watermelon Cucumber Mojito – White rum, watermelon liqueur, mojito and cucumber syrups, watermelon purée, and lime juice topped with Topo Chico and garnished with a watermelon gummy wedge and Tajín twist

LA Style (Performance Corridor)

Available March 6 – April 27

Food:

• Carbonara Pizzetta – White sauce, Nueske’s Applewood Smoked Bacon, and black pepper drizzle (New)
• 🍽️ Junior LA Street Dog – Topped with jalapeño mayo, pepper and onion relish, and Nueske’s Applewood Smoked Bacon

Beverages:

• 🍽️ Cherry Cola Cold Brew – Joffrey’s Coffee 70th Anniversary Blend, oat milk, and vanilla crème and cherry syrups topped with cherry cola cold foam and a maraschino cherry (Non-alcoholic, New)
• Seaborn Strawberry Lemonade Margarita (New)

Mercado de Antojos (Grizzly Peak)

Available March 6 – April 27

Food:

• 🍽️ Torta Ahogada – Braised pork carnitas, frijoles charros, pickled onion, and salsa (New)
• 🍽️ Café de Olla Tres Leches Cake – Café de olla-infused tres leches topped with piloncillo, chantilly, cinnamon, and a Mickey-shaped cookie

Beverages:

• Brown Soul Brewing Co., Quiero Maiz (New)
• Black Cherry Paloma – Blanco tequila, black cherry purée, and sweet and sour topped with Fresca
• Blood Orange Paloma – Blanco tequila, Italian aperitif, blood orange juice, and sweet and sour topped with Fresca
• Cantarito-Style Paloma
• Paloma Flight – Sample all three: Cantarito-Style, Black Cherry, and Blood Orange

Peppers Cali-Ente (Performance Corridor)

Available March 6 – April 27

Food:

• 🍽️ Tajín Habanero Seasoned Wings – Served with Tajín chile-lime sauce (New)
• 🍽️ Ramen Mac & Cheese – Featuring furikake crumble, fish cakes, green onions, and chile crunch (New)

Beverages:

• 🍽️ Strawberry Guava Lemonade – Simply Lemonade, strawberry purée, and guava syrup topped with vanilla cream and freeze-dried strawberries (Non-alcoholic, New)
• Pickle Whiskey Sour – Bourbon, pickle and lime juices, and sweet and sour rimmed with Tajín Clásico and Tajín Chile-Lime Sauce, garnished with a pickle spear
• Seaborn Strawberry Lemonade Margarita (New)

Uncork California (Paradise Gardens Park)

Available March 6 – April 27

Food:

• 🍽️ Mickey-shaped Macaron made with SNICKERS bar pieces – Chocolate Mickey-shaped macaron filled with caramel ganache

Beverages:

• Mimosa Flight – Mango Melon, Strawberry Punch, and Blue Raspberry Pineapple (New)
• Blue Raspberry Pineapple Mimosa – Sparkling wine, blue raspberry syrup, and pineapple juice (New)
• Mango Melon Mimosa – Sparkling wine, mango purée, and rock melon syrup (New)
• Strawberry Punch Mimosa – Sparkling wine, strawberry purée, and Simply Fruit Punch (New)
• White Wine Flight – Kendall Jackson Chenin Blanc (New), La Crema Chardonnay (New), and Tablas Creek Vineyard Patelin De Tablas Blanc (New)
• Red Wine Flight – Famille Perrin Côtes du Rhône Reserve Rosé (New), Nielson Pinot Noir (New), and Tablas Creek Vineyard Patelin De Tablas Rouge (New)

Culinary Delights Throughout the Park

The festival extends beyond the marketplaces to participating dining locations across Disney California Adventure. Remember that Sip and Savor eligible items (marked with 🍽️ below) are served as tasting portions and cannot be mobile ordered.

Carthay Circle Restaurant (Buena Vista Street)

Available March 6 – April 27

Beverages:

• Blackberry Brambling Road – Sprite, blackberry syrup, lemon juice, soda water, and muddled mint (New)
• Pear Pressure – Reposado tequila, orange liqueur, pear nectar, and agave syrup with a black sugar rim (New)
• Smoke in Bloom Cocktail – Black raspberry liqueur, mezcal, and pineapple and lime juices (New)

Clarabelle’s Hand-Scooped Ice Cream (Buena Vista Street)

Available March 6 – April 27; mobile order available

Food:

• 🍽️ Frozen Banoffee Banana – Milk chocolate-dipped frozen banana with toffee pieces, caramel sauce, and white chocolate drizzle (New)

Trolley Treats (Buena Vista Street)

Available March 6 – April 27

Food:

• Remy Caramel Apple

Award Wieners (Hollywood Land)

Available March 6 – April 27; mobile order available

Food:

• Chile Relleno Torta – Chile relleno, refried beans, salsa roja, lettuce, cotija cheese, sour cream, and guacamole on toasted telera bread served with fries (New)

Hollywood Lounge (Hollywood Land)

Available March 6 – April 27; mobile order available for select items

Food:

• 🍽️ Chicken and Waffle Mole Taco – Waffle taco shell filled with chicken in spicy mole sauce, white rice, pepitas, and sesame seeds (New)
• Asian Street Burrito – Marinated beef, kimchi fried rice with bacon, gochujang, cabbage salad with almonds, and toasted ramen topped with gochujang aïoli

Beverages:

• Wine Flight – Whitehaven Sauvignon Blanc, Campuget Rosé, Condado de Haza Tempranillo (New), and Don Miguel Gascon Malbec (New)

Schmoozies! (Hollywood Land)

Available March 6 – April 27; mobile order available

Food:

• Mickey-shaped Banana-Hazelnut Waffles – Filled with chocolate-hazelnut filling and topped with banana whipped topping and powdered sugar (New)

Studio Catering Co. (Hollywood Land)

Available March 6 – April 27; mobile order available

Food:

• 🍽️ Chicken and Waffle Mole Taco – Waffle taco shell filled with chicken in spicy mole sauce, white rice, pepitas, and sesame seeds (New)
• Asian Street Burrito – Marinated beef, kimchi fried rice with bacon, gochujang, cabbage salad with almonds, and toasted ramen topped with gochujang aïoli

Whether you’re a festival first-timer or a seasoned pro, the 2026 Disney California Adventure Food & Wine Festival offers endless opportunities to sip, savor, and celebrate the flavors of California. Grab your Sip and Savor Pass, bring your appetite, and get ready to taste the magic!